Discovering Cosmic Consciousness

Most nights I resort to my Transcendental Meditation mantra to help me sleep – not that meditating is supposed to be a sleep aid.  The purpose of TM, as I recall from the instruction and group meditating sessions of years ago in high school, is to bring tranquility and to further one along toward cosmic consciousness. Nonethless, I am making good use of  my mantra. Each night, I plump up my two dense tempurpedics and lie on my left side for starters. I hear my mantra in my mind; then I ease onto my back. As I exercise my mantra, I am continually amazed at how quickly and constantly it slips away and I have to start it up again. Finally I fall asleep because, even with the digressions from the mantra, by forcing myself to keep it going in my head, I do avoid thinking  about the sleep-depriving topic that plagues me.

Usually, when intrusive thoughts over which I have no control crop up, I can reason with myself to dispense with them. I tell myself like a Stoic coach that things could always be worse, that I cannot know what other bad thing might have occurred, that an outlook of acceptance and emotional detachment actually feels good, that I can give myself permission to not engage with such a topic or to forgive myself, that everything is pretty trivial, and that the brevity of life puts things in perspective, etc.  However, that rationalization approach falls short of mitigating my monolithic concern that creeps in with the night; I cannot reason away the thought of the constant and extreme suffering of farm animals. Why does this disturb me? The simple fact (understood by anyone who rejects “speciesism” or is otherwise an ethical vegan) is that we are all animals (there are three categories: animal, vegetable, and mineral). Humans are a species of animal. There are differences among species, but all species of animal have interests, innate behaviors, emotions, a love for life, and the ability to suffer.  If anyone doubts this, he should consider the family dog who gets upset when left alone, has joys and sorrows, feels pain and loss, and suffers when hurt; such a rich emotional life and ability to suffer applies to other animals as well. So, getting into bed is clicking on the video, and I must imagine all of the innocent peaceful animals subjected to cruelty on a daily basis and killed in a storm of terror.

The thought of all this suffering has another layer that adds to its centrality in my life: the nagging question about why other people, assuming they are aware, don’t find such a heinous reality too horrible to condone and participate in.  If nighttime is reserved for images of suffering baby pigs and other horrors, day time prompts that human aspect of the question, as I must face at every turn the results of human action: dead animal parts (aka food), the finished product of the assembly line of cruelty, ground out relentlessly by the money-meat machine. I feel a divide between me and all the dog-loving, animal eaters.  However alienating that divide might be or disturbing the images of suffering, I embrace the truth with devotion. It is a boon to know that, as Leonardo Da Vinci said, my body will not be a tomb for other creatures.

The gurus of TM might or might not have been right about meditating as a way to achieve cosmic consciousness. Regardless, they had some good ideas about repetitive words and enlightenment. I use my mantra for sleep, and I revel in achieving the certain first step to cosmic consciousness – the knowledge that we should be kind to all sentient creatures.

Two Questions

Two factors prevent most people from quitting meat.  I arrive at that conclusion from conversations with various and numerous people – friends, family, and total strangers; the only unifying characteristic is that they do not think twice about eating meat. I could also for the sake of further anecdotal evidence invoke my own experience as a one-time meat eater.

The first impediment is the belief that humans need meat in their diet. Meat eaters feel they know the science when they haven’t read a single word on the topic, or maybe they have fallen subject to misinformation. The latest unbiased scientific evidence establishes that we can all do fine without meat (of course it actually says that we would be better off without meat). Given that this barrier is objective and factual, it should be easy to refute with the scientific facts; but, if people deny global warming and the need for vaccines, they can also refute the evidence that humans do not need meat. I think we can chalk this objection up to willful ignorance. Why would anyone prefer to remain ignorant?

The second reason cited for not feeling any compunction about killing and eating the body of an animal is that “those animals” are different from dogs (or cats, horses, dolphins, monkeys, let’s see, what other species are not on the menu?) I mention dogs because they are eaten in China, as a fairly recent article in The New York times informed us. I have heard more than once the exclamation with horror, “They eat dogs in China!”   I concede a difference between dogs and farm animals is that dogs are in our houses. That we have decided to treat them better than other species says something about us more than about them. If we had taken to having pigs in the house to keep us company, to assist us in finding food, and to be our eyes and ears, then they would have names and find a place in our hearts and we would then cringe at the thought of eating them. Pigs are as intelligent as dogs, trainable, sociable, affectionate, and useful.  Above all, pigs and all farm animals — all animals — have interests, feelings, emotions, and can suffer. To supplant the idea that it’s okay to treat farm animals in a way that we would never treat our dogs, takes one simple question of a common moral type: “Would I want my dog to be treated like that?” Because farm animals are kept out of sight, we have to exert ourselves a little to know what conditions are like.  Books, the internet, and documentaries will do the trick  (although it would be optimal if everyone got the chance to visit a real farm and slaughter house, preferably as a school field trip) and then, if the sights and sounds of those animals are not enough, then a little imagination is required: what if that was my dog subjected to procedures without anesthesia, constant confinement in metal cages in factories, forced impregnation, loss of puppies resulting from that forcible pregnancy leaving the mother bereft and whining with grief, forced feeding, and the miserable truck ride without any food or water to  hell, complete with the smell, sights, and sounds of death –a death that is painful, terrifying, and violent.

I assert that once people get over the beliefs that meat is a dietary necessity and that  farm animals are different in any relevant way, they will necessarily have to make a change because who would declare the following: “I know that I don’t have any need to eat meat and by that eating it, I am inflicting horrific suffering on animals, who despite being a different species, are as capable of feelings and suffering as my dog, whom I protect and love, but I will do it anyway because I don’t care about suffering.”

Who could say that?

My Frustration with Animal Rights’ Organizations

Dear Animal Rights Organizations,

After becoming aware of and deeply disturbed by the suffering of animals in factory farms, I sought out organizations that would help me agitate against agri-business. I donated to the Humane Society of the United States, Farm Sanctuary, and Compassion over Cruelty.  People for the Ethical Treatment of Animals was next on my list, but I think that organization would have the same shortcomings as I am about to express with regard to the others.

The tried and true approaches to change, which all rights movements have used, are lacking in improving the lot of millions of suffering farm animals.  When I contributed to the above-named organizations and got on mailing lists, I was ready to join the legislative lobbying campaign for a federal bill to prevent cruelty to farmed animals, to show up at the pig factory in Iowa to protest, to travel to the gathering on a lawn hosted by Ellen Degeneris and Peter Dinklage and Beyonce to raise awareness about the suffering of farm animals. None of that, nothing similar, nothing at all pro-active politically or far-reaching in the media to raise awareness is in the works.  Instead what I found as the strategy for farmed animals is promoting vegetarianism, one person at a time. I am a vegetarian and am glad to promote it, but that is not going to be at all effective to change the practices of factory farms and slaughterhouses.

Where are the full page adds in major newspapers? Why didn’t the recent story about factory farmed chickens present a great opportunity to attack the practices of raising them in metal warehouses? Talking about the disease in the chickens and avoiding the issue of how they live and die is like investigating boll weevils in the cotton while ignoring the conditions of the slaves who picked it.

Please give people like me a change to act and to act in ways that get attention—without that chance, however much we hand out vegan recipes and remain positive we will have to live our lives knowing that every minute that passes marks a universe of unaddressed suffering.


Laura Inman